artichoke risotto baccala roasted beans in a tomato sauce beans with pork rinds braised beef with spinach bread and bean soup bruschetta with cavolo nero farinatao cream of leeks goose sauce oda's eugina's lentil stew meat and potato stew migliacci minestrone pici pork blood ribollita ricotta cake rosticciana in padella  salt cod with vegetables stuffed tomatoes sugo con il piccione  thick tomato soup tuscan crostini